- Wire bristles from aged grill brushes may snap off, getting embedded in grilled meats and posing serious health risks when consumed, including puncturing the throat, digestive system, and potentially causing fatal injuries.
- When such bristles reach the intestines, they can perforate the organ, leading to serious complications like liver infection or multiple intestinal perforations requiring surgical extraction.
- While these incidents contribute to the estimated 80,000 accidental foreign object ingestion cases each year recorded by the CDC, they remain challenging to track, often because people may ingest a bristle without experiencing obvious symptoms.
- Detecting an ingested bristle is difficult, both because patients usually report generalized pain in their throat or abdomen, and the thin nature of the bristles can evade detection in a CT scan.
- Health professionals advise grill enthusiasts to consider safer alternatives to wire brushes, such as grill-cleaning stones or brushes with nylon bristles, and, if they insist on using wire brushes, to thoroughly inspect the grill and maintain their brushes in good condition. Also, they suggest mentioning any recent grilling activity if experiencing abdominal pain post-eating grilled meat.
You may be anticipating that juicy burger at your summer barbecue, yet it might be worth it to inquire whether an aged and potentially harmful grill brush was used to tidy up the grille.
Health advisors point out that wire bristles from such brushes may snap off, cling onto the grille, and inadvertently become embedded within grilled meats.
When consumed, these bristles pose serious health risks, such as puncturing a person’s throat and digestive system and leading to hazardous, and potentially fatal, injuries.
“The critical health concern lies in the bristles that journey through the digestive system until they reach the intestines,” explained Associate Professor of Diagnostic Imaging at the Warren Alpert School of Medicine, Dr. David Grand. He added, “This innocent looking bristle can perforate the intestines if it makes it down that far. This is fairly concerning. Instances of bristles triggering liver infection or perforating multiple sections of the intestines, necessitating surgical extraction, have been recorded.”
Just in the period from March 2011 to June 2012, six cases of swallowed grill brush bristles were encountered at Dr. Grand’s hospital.
The bristles ended up in the intestinal tract in three out these six patients. In such cases, the bristles had to be removed either through surgery or colonoscopy. The other three patients had bristles lodged in their necks which were removed via oral route using a tube.
Even though wire brush bristles are part of the estimated 80,000 accidental foreign object ingestion cases each year, as reported by the CDC, these instances are still difficult to track, according to Dr. Grand.
“It’s challenging because a significant number of people are asymptomatic. They ingest the bristle and it traverses their whole system without causing any obvious symptoms, leaving them oblivious to what transpired.”
Moreover, pinpointing a swallowed wire bristle as the source of a patient’s discomfort can be a daunting task for physicians. Patients usually report severe pain in their throat or abdomen, and the first instinct of emergency room doctors may not be to search for a brush bristle, highlights Dr. Pranith Perera, an internal medicine specialist based in Rhode Island.
Dr. Perera emphasizes, “If you don’t have an astute doctor, the ingestion of these bristles can get overlooked.”
Even when physicians initiate a search, detecting an embedded bristle can be extremely difficult due to their thin nature which can escape the scrutiny of a CT scan.
People who frequently use the grill are advised to dispose off their wire brush and consider safer alternatives. Grille-cleaning stones and bricks, metal coil brushes devoid of bristles, or grill brushes with nylon bristles—are all potential safer alternatives, according to Dr. Grand and Dr. Perera.
The duo further advices those who wish to continue using wire brushes to maintain their brushes in good condition, wipe down the grate with a wet paper towel post-scraping, and thoroughly inspect the grill prior to cooking.
Always remember to bring to your doctor’s notice any severe abdominal pain experienced within a day of eating grilled meat. “People often fail to associate their abdominal pain with their grilling session the day before. Always mention your recent grilling experiences to your doctor.”, Dr. Grand suggests.
The final word from Dr. Grand – grill enthusiasts could switch to vegetarian options, given that lodged bristles have primarily been noted in grilled meats and not vegetables.
For more detailed data on injuries caused by stray bristles from wire grill brushes, visit the U.S. Centers for Disease Control and Prevention.